Exceptional Drinks
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Beer
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Updated: 12/26/2025
Bossie
Wisconsin Ale
Inspired by a trip to Wisconsin, Bossie embodies the slowed-down, extra-friendly nature of the Midwest population. Brewed to be easy drinking, lightly hopped, with a fruity finish from the yeast, we’ve crafted something with character to be enjoyed with friends, family, and strangers alike.
Snails Pace
Saison
This beer was handcrafted by our team in collaboration with the brilliant minds at Colette. This classic style of beer needs no introduction; it’s fruity, earthy, and its highly carbonated body complements its dry finish. A simple, yet perfect saison, made for those perfect evenings down in OTR.
Duskull
Imperial Stout
In collaboration with the legendary Lua Brewing, we present: Duskull.
Drawing inspiration from our combined love of Pokémon and the wandering souls in that one purple town, this imperial stout wraps you in a warm, yet uncanny comfort. Flavors unfold like a familiar memory, with Pecan Sandies, Pecans, Vanilla, and Cinnamon cutting through the darkness like a chill breeze. It’s gentle at first, almost soothing… then it’s deeper, richer, more insistent, as if the ghosts themselves have grown bolder.Dark Lantern
Dunkel
Dark beer lovers rejoice, this true-to-style Dunkel was brewed with 95% of the grist being a blend of German Munich malts, with a touch of caramel malt for color. This beer spent over 2 months in our lagering tank before it was ready for all of you to imbibe.
Dark Generosity
Imperial Stout
In collaboration with the marvelous Magnanimous Brewing, we present to you: Dark Generosity.
This imperial stout was crafted for those who understand that true greatness doesn’t scream. It whispers. It demands loyalty, without saying a word. With the addition of Almonds, Coffee, Vanilla, Cacao Nibs, and Cinnamon, its character unfolds slowly, offering a richness meant not to impress the crowd but to honor the few who understand tradition, loyalty, and the weight of a favor repaid.
Dark Generosity isn’t simply shared; it is entrusted and reserved for family, allies, and those who have stood beside you when it mattered. Raise a glass, and remember: in the right company, generosity becomes legacy.Nightcrawler
Double New England IPA
No need to adjust your system! First issue of our new Monsterface series, this Double New England IPA was dry hopped with Strata, Nectaron, and Yakima Chief hand-selected Mosaic Cryo Hops. Nightcrawler is super juicy with punches of passionfruit, pineapple, and citrus, with an 8% ABV that’s sure to deliver a knockout blow!
Free Monsters 2
Bourbon BA Porter
Brewed with the fantastic Fremont Brewing, we present to you the sequel to Free Monsters, Free Monsters 2.
Inspired by old maps, secret societies, and the idea that some treasures are just not meant to be found, this Bourbon-Barrel-Aged Porter carries a sense of discovery with every sip.
The 24 months spent in Old Fitzgerald Barrels adds a warm, polished richness, like running your hand down a certain “resolute desk” at a certain palace to find yet another hidden clue in your quest for the city of gold. Coffee and Chocolate bring depth and softness, while a touch of cinnamon rounds out the flavor with a subtle, steady warmth. Nothing flashy, just layers that reveal themselves slowly, the way good secrets do.Free Monsters
Port BA Porter
Brewed in collaboration with Fremont Brewing, we present: Free Monsters.
This Port Barrel-Aged Porter is built around the idea that not all treasures shine; some are hidden in quiet corners, waiting for the right person to notice. This Porter spent its time resting in Port Barrels, picking up the kind of character you’d expect from centuries-old secrets: soft dark fruit, gentle tannin, and the calm confidence of a man who might or might not have stolen the Declaration of Independence.Chunkzilla
Peanut Butter Porter
Introducing: Chunkzilla, our all-new peanut butter porter.
Dark, smooth, and just a little chaotic, this beer brings roasted malt and peanut character together in a way that feels like Reptar himself is hurling handfuls of peanuts across the taproom.
This porter is exactly the kind of beer you’d expect from a towering cartoon kaiju with no regard for cleanup. Take a sip, embrace the mayhem, and let Chunkzilla crash your evening in the best way possible.Monsters' Light
American Lager
Crisp. Clean. Uncomplicated. Monsters’ Light is our no-nonsense answer to the beer you reach for when you just want… a beer. At 100 calories, it keeps things light without cutting corners on flavor. Smooth on the pour, easy on the finish, and brewed for the moments that don’t need a hype man — just a cold one.
Whether you’re clocking out, grilling out, or just hanging out, Monsters’ Light is the refreshing, straight-shooting beer that’s always up for whatever.Cloudhunter
NEIPA
We’ve brewed dozens of NE IPAs, hunting for the perfect blend of tropical, hazy goodness and accessibility. It’s paid off in the brewing of our flagship New England IPA, Cloudhunter. Brewed with ample amounts of pillowy oats and wheat, a hefty whirlpool addition of Citra and Strata hops, and an extremely juicy dry hop of Citra and El Dorado, this 6.2% ABV is the perfect IPA for hazy hop heads.
Phase 3 Brewing
Guest TAPS
Ludwig
Festbier
The very first Oktoberfest celebration in Munich was to honor the wedding of King Ludwig and Princess Therese. Our homage to the beer served at present day Oktoberfests is our Ludwig festbier lager. Brewed with German malts and German hops, we’ve created a light, malty, and sessionable lager.
Monster Bird 2 - Phase Three Collab
Double NEIPA
Brewed and packaged in collaboration with our friends in Chicago at Phase Three, we present: Monster Bird 2.
Bursting with peach, pineapple, and lime—bright fruit wrapped in that familiar Southern Hemisphere Nelson. Big handfulls of fluffy oats and creamy wheat. Dense and frothy hop juice. The creature’s back. Rolling out fresh this week.
Shadow Beast
Milk stout
Shadow Beast is our sweet and roasty Milk Stout. It’s brewed with a copious malt varieties to bring out coffee, chocolate, and caramel notes. A moderate lactose addition to the boil adds body and residual sweetness. After some light hopping, this beast is a perfect blend of bitter roast, sweet chocolate, and creamy vanilla.
John Dough
Winter Warmer
This winter warmer was brewed with rich caramel, honey and biscuit malts for a complex and hearty malt profile. After fermentation and fining, John Dough conditioned on fresh and ground ginger, as well as cinnamon sticks to create a sweet, spicy and earthy gingerbread cookie.
The Wander Line
NEIPA
In collaboration with the noble Narrow Gauge Brewing Company, we present: The Wander Line.
This NEIPA got a massive Hops bill with the addition of Nelson Sauvin, Citra, Freestyle Motueka Subzero Hop Kief, and Simcoe, for a NEIPA bursting with flavors of wine grapes, zesty lime, and grapefruit.
You’ll definitely want to get your hands on this one before it hits the tracks.Pounding Husks
BA Barleywine
Pounding Husks, whose name is translated directly from the Greek demi-god of sowing grain and milling wheat Triptolemos, is made up of nothing but Maris Otter malt, Magnum hops, and patience. Its deep brown color is achieved not by colored malts, but an intense four hour boil that provides a complex layer of caramel, toasted malts and toffee. After a slow and cool fermentation, this barleywine aged gracefully in a rye whiskey barrel for 19 months. The result is a sweet, rich and spicy slow sipper with big notes of caramel, vanilla, and rye.
Monsters' Dos: Mississippi Mud Pie
BA Imperial Stout
Base beer barreled at Cycle Brewing in St. Pete, Florida. Adjuncted and packaged at Wandering Monsters Brewing in Cincinnati, Ohio.
This variation is conditioned on marshmallows, chocolate and a little bit of toasted pecans. -
Wine
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White Wine
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Bourbon
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Bourbon
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Cocktails
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Cocktails
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The Kong 12
vodka, coffee liquor, espresso, simple
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Paloma 10
tequila, simple, grapefruit juice, lime
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Classic Mule 10
Vodka, lime, ginger beer
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Monsterita 12
butterfly pea flower infused tequila, orange liqueor, lime
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Old Fashioned 10
buffalo trace, simple, bitters, orange and garnished with a cherry
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Manhattan 10
buffalo trace, vermouth, bitters garnished with a cherry
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Cosmopolitan 10
vodka, triple sec, carnberry juice, lime juice
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Tom Collins 10
gin, lemon juice, simple
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Aperol Spritz 10
aperol, prosecco
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Updated: 12/26/2025
Bossie
Wisconsin Ale
Inspired by a trip to Wisconsin, Bossie embodies the slowed-down, extra-friendly nature of the Midwest population. Brewed to be easy drinking, lightly hopped, with a fruity finish from the yeast, we’ve crafted something with character to be enjoyed with friends, family, and strangers alike.
Snails Pace
Saison
This beer was handcrafted by our team in collaboration with the brilliant minds at Colette. This classic style of beer needs no introduction; it’s fruity, earthy, and its highly carbonated body complements its dry finish. A simple, yet perfect saison, made for those perfect evenings down in OTR.
Duskull
Imperial Stout
In collaboration with the legendary Lua Brewing, we present: Duskull.
Drawing inspiration from our combined love of Pokémon and the wandering souls in that one purple town, this imperial stout wraps you in a warm, yet uncanny comfort. Flavors unfold like a familiar memory, with Pecan Sandies, Pecans, Vanilla, and Cinnamon cutting through the darkness like a chill breeze. It’s gentle at first, almost soothing… then it’s deeper, richer, more insistent, as if the ghosts themselves have grown bolder.
Dark Lantern
Dunkel
Dark beer lovers rejoice, this true-to-style Dunkel was brewed with 95% of the grist being a blend of German Munich malts, with a touch of caramel malt for color. This beer spent over 2 months in our lagering tank before it was ready for all of you to imbibe.
Dark Generosity
Imperial Stout
In collaboration with the marvelous Magnanimous Brewing, we present to you: Dark Generosity.
This imperial stout was crafted for those who understand that true greatness doesn’t scream. It whispers. It demands loyalty, without saying a word. With the addition of Almonds, Coffee, Vanilla, Cacao Nibs, and Cinnamon, its character unfolds slowly, offering a richness meant not to impress the crowd but to honor the few who understand tradition, loyalty, and the weight of a favor repaid.
Dark Generosity isn’t simply shared; it is entrusted and reserved for family, allies, and those who have stood beside you when it mattered. Raise a glass, and remember: in the right company, generosity becomes legacy.
Nightcrawler
Double New England IPA
No need to adjust your system! First issue of our new Monsterface series, this Double New England IPA was dry hopped with Strata, Nectaron, and Yakima Chief hand-selected Mosaic Cryo Hops. Nightcrawler is super juicy with punches of passionfruit, pineapple, and citrus, with an 8% ABV that’s sure to deliver a knockout blow!
Free Monsters 2
Bourbon BA Porter
Brewed with the fantastic Fremont Brewing, we present to you the sequel to Free Monsters, Free Monsters 2.
Inspired by old maps, secret societies, and the idea that some treasures are just not meant to be found, this Bourbon-Barrel-Aged Porter carries a sense of discovery with every sip.
The 24 months spent in Old Fitzgerald Barrels adds a warm, polished richness, like running your hand down a certain “resolute desk” at a certain palace to find yet another hidden clue in your quest for the city of gold. Coffee and Chocolate bring depth and softness, while a touch of cinnamon rounds out the flavor with a subtle, steady warmth. Nothing flashy, just layers that reveal themselves slowly, the way good secrets do.
Free Monsters
Port BA Porter
Brewed in collaboration with Fremont Brewing, we present: Free Monsters.
This Port Barrel-Aged Porter is built around the idea that not all treasures shine; some are hidden in quiet corners, waiting for the right person to notice. This Porter spent its time resting in Port Barrels, picking up the kind of character you’d expect from centuries-old secrets: soft dark fruit, gentle tannin, and the calm confidence of a man who might or might not have stolen the Declaration of Independence.
Chunkzilla
Peanut Butter Porter
Introducing: Chunkzilla, our all-new peanut butter porter.
Dark, smooth, and just a little chaotic, this beer brings roasted malt and peanut character together in a way that feels like Reptar himself is hurling handfuls of peanuts across the taproom.
This porter is exactly the kind of beer you’d expect from a towering cartoon kaiju with no regard for cleanup. Take a sip, embrace the mayhem, and let Chunkzilla crash your evening in the best way possible.
Monsters' Light
American Lager
Crisp. Clean. Uncomplicated. Monsters’ Light is our no-nonsense answer to the beer you reach for when you just want… a beer. At 100 calories, it keeps things light without cutting corners on flavor. Smooth on the pour, easy on the finish, and brewed for the moments that don’t need a hype man — just a cold one.
Whether you’re clocking out, grilling out, or just hanging out, Monsters’ Light is the refreshing, straight-shooting beer that’s always up for whatever.
Cloudhunter
NEIPA
We’ve brewed dozens of NE IPAs, hunting for the perfect blend of tropical, hazy goodness and accessibility. It’s paid off in the brewing of our flagship New England IPA, Cloudhunter. Brewed with ample amounts of pillowy oats and wheat, a hefty whirlpool addition of Citra and Strata hops, and an extremely juicy dry hop of Citra and El Dorado, this 6.2% ABV is the perfect IPA for hazy hop heads.
Phase 3 Brewing
Guest TAPS
Ludwig
Festbier
The very first Oktoberfest celebration in Munich was to honor the wedding of King Ludwig and Princess Therese. Our homage to the beer served at present day Oktoberfests is our Ludwig festbier lager. Brewed with German malts and German hops, we’ve created a light, malty, and sessionable lager.
Monster Bird 2 - Phase Three Collab
Double NEIPA
Brewed and packaged in collaboration with our friends in Chicago at Phase Three, we present: Monster Bird 2.
Bursting with peach, pineapple, and lime—bright fruit wrapped in that familiar Southern Hemisphere Nelson. Big handfulls of fluffy oats and creamy wheat. Dense and frothy hop juice. The creature’s back. Rolling out fresh this week.
Shadow Beast
Milk stout
Shadow Beast is our sweet and roasty Milk Stout. It’s brewed with a copious malt varieties to bring out coffee, chocolate, and caramel notes. A moderate lactose addition to the boil adds body and residual sweetness. After some light hopping, this beast is a perfect blend of bitter roast, sweet chocolate, and creamy vanilla.
John Dough
Winter Warmer
This winter warmer was brewed with rich caramel, honey and biscuit malts for a complex and hearty malt profile. After fermentation and fining, John Dough conditioned on fresh and ground ginger, as well as cinnamon sticks to create a sweet, spicy and earthy gingerbread cookie.
The Wander Line
NEIPA
In collaboration with the noble Narrow Gauge Brewing Company, we present: The Wander Line.
This NEIPA got a massive Hops bill with the addition of Nelson Sauvin, Citra, Freestyle Motueka Subzero Hop Kief, and Simcoe, for a NEIPA bursting with flavors of wine grapes, zesty lime, and grapefruit.
You’ll definitely want to get your hands on this one before it hits the tracks.
Pounding Husks
BA Barleywine
Pounding Husks, whose name is translated directly from the Greek demi-god of sowing grain and milling wheat Triptolemos, is made up of nothing but Maris Otter malt, Magnum hops, and patience. Its deep brown color is achieved not by colored malts, but an intense four hour boil that provides a complex layer of caramel, toasted malts and toffee. After a slow and cool fermentation, this barleywine aged gracefully in a rye whiskey barrel for 19 months. The result is a sweet, rich and spicy slow sipper with big notes of caramel, vanilla, and rye.
Monsters' Dos: Mississippi Mud Pie
BA Imperial Stout
Base beer barreled at Cycle Brewing in St. Pete, Florida. Adjuncted and packaged at Wandering Monsters Brewing in Cincinnati, Ohio.
This variation is conditioned on marshmallows, chocolate and a little bit of toasted pecans.
White Wine
Bourbon
Cocktails
-
The Kong 12
vodka, coffee liquor, espresso, simple
-
Paloma 10
tequila, simple, grapefruit juice, lime
-
Classic Mule 10
Vodka, lime, ginger beer
-
Monsterita 12
butterfly pea flower infused tequila, orange liqueor, lime
-
Old Fashioned 10
buffalo trace, simple, bitters, orange and garnished with a cherry
-
Manhattan 10
buffalo trace, vermouth, bitters garnished with a cherry
-
Cosmopolitan 10
vodka, triple sec, carnberry juice, lime juice
-
Tom Collins 10
gin, lemon juice, simple
-
Aperol Spritz 10
aperol, prosecco
