Beer + Drinks

Exceptional Drinks

At Wandering Monsters Brewery, we take pride in offering an extensive selection of beverages, including top-quality beer, wine, bourbon, and expertly crafted cocktails. Known for our innovative approach, we love experimenting with recipes to create unique and flavorful experiences for our guests. Our commitment to using the finest ingredients ensures that every sip of our beer, whether it’s a classic brew or a bold new experiment, meets the highest standards of quality. Whether you’re a beer enthusiast, a wine lover, or a bourbon connoisseur, our diverse menu has something to delight your palate and keep you coming back for more.
  • Beer

  • Updated: 3/6/2026

    Vodnik

    Czech Lager

    Vodnik, our Cezch Lager, brewed in collaboration with our friends at Phase Three Brewing Company. A light and crushable Czech-style lager, with slight hop bitterness, that spent over a month in our lager tank. Ultra crushable and delicious.

    Fogbringer X

    New England IPA

    Loaded up with El Dorado and hand-selected Citra hops, then thiolized with Berkeley Yeast, this 6.8% ABV New England IPA is straight-up pineapple juice with a full blast of citrus glow and pillowy haze for days.

    First Due Brew

    Red Ale

    Brewed with the Anderson Township Firefighters, this red ale is a deep amber with an off-white foamy head. Malty sweet but crisp and drinkable

    Confluence of Darkness Awoken:

    Barrel-Aged Imperial Stout

    Collab with Bottle Logic and Mikerphone. This barrel-aged imperial stout rested in maple bourbon barrels, pulling in thick, syrupy goodness with every sip, marking the very first Confluence of Darkness release we’ve ever barrel-aged.

    Chunkzilla

    Peanut Butter Porter

    Introducing: Chunkzilla, our all-new peanut butter porter.

    Dark, smooth, and just a little chaotic, this beer brings roasted malt and peanut character together in a way that feels like Reptar himself is hurling handfuls of peanuts across the taproom.

    This porter is exactly the kind of beer you’d expect from a towering cartoon kaiju with no regard for cleanup. Take a sip, embrace the mayhem, and let Chunkzilla crash your evening in the best way possible.

    Shamrock Beast

    Milk Stout

    To celebrate St. Patrick’s day, we’ve created a new version of our milk stout. Shamrock Beast takes our silky and roasty Shadow Beast and adds a familiar Irish Cream flavor of cream, vanilla, and boozy coffee.

    COD: Coconut Tres Leches

    Imperial Stout

    In collaboration with Celestial Beer Works and Finback Brewery, this Imperial Stout base was loaded with raw coconut, vanilla beans, and a touch of other natural flavors to recreate that rich, cake-soaked goodness of Coconut Tres Leches. Expect sweet and rich notes, leaving you just indulgent enough to feel like sneaking a second slice when no one is looking.

    COD: Chocolate Baklava

    Imperial Stout

    In collaboration with Butchertown Brewing and Gnosis Brewing, this Imperial Stout was absolutely LOADED with walnuts, honey, brown sugar, cacao nibs, and cacao husks, building layers of rich chocolate, roasted malt, nutty depth, and a smooth, sticky sweetness that lingers from the first sip to the last.

    COD: Peanut Butter Sandwich Cookie

    Imperial Stout

    In collaboration with Phase Three Brewing and Woven Water Brewing Company, this Imperial Stout got absolutely packed with peanuts, peanut butter, and everyone’s favorite sandwich cookies, building layer after layer of creamy, peanutty richness wrapped up in that familiar chocolate cookie goodness you know and love.

    COD: Mega Blend

    Imperial Stout

    In collaboration with Celestial Beer Works, Finback Brewing, Gnosis Brewing, Butchertown Brewing, Phase Three Brewing, and Woven Water Brewing, this Imperial Stout brings everything and some more from the other 3 releases, with pistachio, hazelnuts, coconut, marshmallow, vanilla beans, and cinnamon crunch cereal for one massive, over-the-top amalgamation you won’t want to miss.

    Pomona: Peach Parfait

    Kettle Sour

    New to the Pomona lineup is a true kettle sour that spent time conditioning on peach, banana, coconut, and vanilla granola.

    John Dough

    Winter Warmer

    This winter warmer was brewed with rich caramel, honey and biscuit malts for a complex and hearty malt profile. After fermentation and fining, John Dough conditioned on fresh and ground ginger, as well as cinnamon sticks to create a sweet, spicy and earthy gingerbread cookie.

    Lightbringer 6

    West Coast IPA

    This newest iteration in our West Coast IPA series was packed full with mosaic, simcoe, and our hand-selected citra + mosaic cryo. This 6.7% ABV crusher is bursting with flavors of grapefruit, melon, and bright citrus. It’s got that firm bitterness on the back you’d expect out of a West Coast IPA, but finishes clean and crisp.

    Monsters' Dos: Peanut Butter

    BA Imperial Stout

    The base beer was barreled and aged for 2+ years at Cycle Brewing in St. Pete, Florida, then adjuncted here at Wandering Monsters.

    This addition to the lineup was conditioned on 10 pounds of Peanut Butter and 6 pounds of Peanuts per barrel, providing intense flavors of creamy peanut butter, nutty peanuts, and a boozy warmth from the barrel.

    Rasselbock

    Bock

    Early spring in Cincinnati is meant for celebrating our city’s rich German heritage by marching through the streets and drinking Bock! Our traditional Bock lager, Rasselbock, is brewed with 100% German malts and hops for a rich, caramel and toffee forward lager that is both complex in flavor and reminiscent of a simpler time. Lagered for over 30 days for a clear complexion and super crisp finish.

  • Wine

  • Bourbon

  • Cocktails

Updated: 3/6/2026

Vodnik

Czech Lager

Vodnik, our Cezch Lager, brewed in collaboration with our friends at Phase Three Brewing Company. A light and crushable Czech-style lager, with slight hop bitterness, that spent over a month in our lager tank. Ultra crushable and delicious.

Fogbringer X

New England IPA

Loaded up with El Dorado and hand-selected Citra hops, then thiolized with Berkeley Yeast, this 6.8% ABV New England IPA is straight-up pineapple juice with a full blast of citrus glow and pillowy haze for days.

First Due Brew

Red Ale

Brewed with the Anderson Township Firefighters, this red ale is a deep amber with an off-white foamy head. Malty sweet but crisp and drinkable

Confluence of Darkness Awoken:

Barrel-Aged Imperial Stout

Collab with Bottle Logic and Mikerphone. This barrel-aged imperial stout rested in maple bourbon barrels, pulling in thick, syrupy goodness with every sip, marking the very first Confluence of Darkness release we’ve ever barrel-aged.

Chunkzilla

Peanut Butter Porter

Introducing: Chunkzilla, our all-new peanut butter porter.

Dark, smooth, and just a little chaotic, this beer brings roasted malt and peanut character together in a way that feels like Reptar himself is hurling handfuls of peanuts across the taproom.

This porter is exactly the kind of beer you’d expect from a towering cartoon kaiju with no regard for cleanup. Take a sip, embrace the mayhem, and let Chunkzilla crash your evening in the best way possible.

Shamrock Beast

Milk Stout

To celebrate St. Patrick’s day, we’ve created a new version of our milk stout. Shamrock Beast takes our silky and roasty Shadow Beast and adds a familiar Irish Cream flavor of cream, vanilla, and boozy coffee.

COD: Coconut Tres Leches

Imperial Stout

In collaboration with Celestial Beer Works and Finback Brewery, this Imperial Stout base was loaded with raw coconut, vanilla beans, and a touch of other natural flavors to recreate that rich, cake-soaked goodness of Coconut Tres Leches. Expect sweet and rich notes, leaving you just indulgent enough to feel like sneaking a second slice when no one is looking.

COD: Chocolate Baklava

Imperial Stout

In collaboration with Butchertown Brewing and Gnosis Brewing, this Imperial Stout was absolutely LOADED with walnuts, honey, brown sugar, cacao nibs, and cacao husks, building layers of rich chocolate, roasted malt, nutty depth, and a smooth, sticky sweetness that lingers from the first sip to the last.

COD: Peanut Butter Sandwich Cookie

Imperial Stout

In collaboration with Phase Three Brewing and Woven Water Brewing Company, this Imperial Stout got absolutely packed with peanuts, peanut butter, and everyone’s favorite sandwich cookies, building layer after layer of creamy, peanutty richness wrapped up in that familiar chocolate cookie goodness you know and love.

COD: Mega Blend

Imperial Stout

In collaboration with Celestial Beer Works, Finback Brewing, Gnosis Brewing, Butchertown Brewing, Phase Three Brewing, and Woven Water Brewing, this Imperial Stout brings everything and some more from the other 3 releases, with pistachio, hazelnuts, coconut, marshmallow, vanilla beans, and cinnamon crunch cereal for one massive, over-the-top amalgamation you won’t want to miss.

Pomona: Peach Parfait

Kettle Sour

New to the Pomona lineup is a true kettle sour that spent time conditioning on peach, banana, coconut, and vanilla granola.

John Dough

Winter Warmer

This winter warmer was brewed with rich caramel, honey and biscuit malts for a complex and hearty malt profile. After fermentation and fining, John Dough conditioned on fresh and ground ginger, as well as cinnamon sticks to create a sweet, spicy and earthy gingerbread cookie.

Lightbringer 6

West Coast IPA

This newest iteration in our West Coast IPA series was packed full with mosaic, simcoe, and our hand-selected citra + mosaic cryo. This 6.7% ABV crusher is bursting with flavors of grapefruit, melon, and bright citrus. It’s got that firm bitterness on the back you’d expect out of a West Coast IPA, but finishes clean and crisp.

Monsters' Dos: Peanut Butter

BA Imperial Stout

The base beer was barreled and aged for 2+ years at Cycle Brewing in St. Pete, Florida, then adjuncted here at Wandering Monsters.

This addition to the lineup was conditioned on 10 pounds of Peanut Butter and 6 pounds of Peanuts per barrel, providing intense flavors of creamy peanut butter, nutty peanuts, and a boozy warmth from the barrel.

Rasselbock

Bock

Early spring in Cincinnati is meant for celebrating our city’s rich German heritage by marching through the streets and drinking Bock! Our traditional Bock lager, Rasselbock, is brewed with 100% German malts and hops for a rich, caramel and toffee forward lager that is both complex in flavor and reminiscent of a simpler time. Lagered for over 30 days for a clear complexion and super crisp finish.

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