Exceptional Drinks
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Beer
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Updated: 11/03/2025
Brownie
Imperial Pastry Stout
Imperial Stout with Cocoa Powder, Cocoa Nibs, Powdered Sugar, and Vanilla.Döm
Kölsch
Our nod to the famous Cologne Cathedral (Kölner Dom in German) is a beautifully traditional Kölsch style ale. Brewed with 100% German malts and hops, Döm, is a pale straw yellow with a frothy white foam that presents cracker-like aroma and sublte fruit/spice.
Bossie
Wisconsin Ale
Inspired by a trip to Wisconsin, Bossie embodies the slowed-down, extra-friendly nature of the Midwest population. Brewed to be easy drinking, lightly hopped, with a fruity finish from the yeast, we’ve crafted something with character to be enjoyed with friends, family, and strangers alike.
Kapowski
Amber Ale
Amber Ale, brewed with crystal malts and cascade hops, balances perfectly for a crisp and drinkable amber with toasted malt, sweet caramel, and a hint of citrus!
Zweilous
Hazy Pale Ale
Zweilous features Citra and Nectaron hops, offering a pleasant blend of citrus, pineapple, and stone fruit flavors at a crushable 5.2% ABV.
Lightbringer 5
West Coast IPA
Brewed with Mosaic, Simcoe, and CTZ Hops, the fifth iteration of Lightbringer boasts flavors of zesty citrus, passion fruit, and berries, with a grassy and piney finish.
Oblivion All The Time
Imperial Dubai Chocolate Milk Stout
Collaboration with our good friends at Branch & Bones, this Imperial Dubai Chocolate Milk Stout is packed full of cacao, pistachio, kataifi, and lactose, resulting in a bold, milk chocolate, and creamy pistachio flavor with hints of marzipan. Brewed in Dayton at Branch & Bones.
You're Not You When You're Thirsty
Imperial Stout
Our dark as night imperial stout base combines with caramel, cocoa nibs, and peanuts for a massive coalescence of flavor that is shaped after the only candy bar known to satisfy hunger.
BA Pretzel Day
Barrel Aged Pastry Stout
Your favorite manager’s pretzel order is on the menu! This impressive pastry stout is conditioned on a whopping 16 adjuncts. A sweet, chocolate base is amplified by the addition of Vanilla, Cinnamon Sugar, Cocoa Nibs, Chocolate Fudge, M&M’s, Caramel, Mint Oreos, Chocolate Chips, Marshmallows, Toffee Candy, Toasted Coconut, Peanut Butter Candy, Oreos, Sprinkles, Cotton Candy, and Powdered Sugar! Enjoy this sugar bomb because “Pretzel Day? Well I like Pretzel Day.”
This version was barrel aged for 18 months in Elijah Craig 18 year Bourbon barrels bringing it to an ABV of 14.8% and brings forth an added depth of oak, vanilla, and bourbon warmth!BA Tilberi: Cookies & Cream
BA Imperial Stout
An imperial pastry stout that rested in McKenna 10 year barrels for 14 months. Adjuncted with over 30 pounds per barrel of everyone’s favorite sandwich cookies.
Cloudhunter
NEIPA
We’ve brewed dozens of NE IPAs, hunting for the perfect blend of tropical, hazy goodness and accessibility. It’s paid off in the brewing of our flagship New England IPA, Cloudhunter. Brewed with ample amounts of pillowy oats and wheat, a hefty whirlpool addition of Citra and Strata hops, and an extremely juicy dry hop of Citra and El Dorado, this 6.2% ABV is the perfect IPA for hazy hop heads.
Slice Happens
Cheesecake Smoothie Sour
Brewed with our friends at Lua Brewing for a draft exclusive, this smoothie sour is chock-full of Blackberry and Mango Pureé, and features an extra addition of Graham Cracker and Cheesecake.
Ludwig
Festbier
The very first Oktoberfest celebration in Munich was to honor the wedding of King Ludwig and Princess Therese. Our homage to the beer served at present day Oktoberfests is our Ludwig festbier lager. Brewed with German malts and German hops, we’ve created a light, malty, and sessionable lager.
More Brewing: Double Origin (2025)
Barrel Aged Coffee Stout
Double Origin (2025) was aged for 26 months in Four Roses OESV and 10-year-old Buffalo Trace Mash Bill #2 barrels before being conditioned on hand-toasted coconut, Ugandan cocoa nibs and Dark Matter Coffee.
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Wine
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White Wine
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Bourbon
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Bourbon
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Cocktails
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Cocktails
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The Kong 12
vodka, coffee liquor, espresso, simple
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Paloma 10
tequila, simple, grapefruit juice, lime
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Classic Mule 10
Vodka, lime, ginger beer
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Monsterita 12
butterfly pea flower infused tequila, orange liqueor, lime
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Old Fashioned 10
buffalo trace, simple, bitters, orange and garnished with a cherry
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Manhattan 10
buffalo trace, vermouth, bitters garnished with a cherry
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Cosmopolitan 10
vodka, triple sec, carnberry juice, lime juice
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Tom Collins 10
gin, lemon juice, simple
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Aperol Spritz 10
aperol, prosecco
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Updated: 11/03/2025
Brownie
Imperial Pastry Stout
Döm
Kölsch
Our nod to the famous Cologne Cathedral (Kölner Dom in German) is a beautifully traditional Kölsch style ale. Brewed with 100% German malts and hops, Döm, is a pale straw yellow with a frothy white foam that presents cracker-like aroma and sublte fruit/spice.
Bossie
Wisconsin Ale
Inspired by a trip to Wisconsin, Bossie embodies the slowed-down, extra-friendly nature of the Midwest population. Brewed to be easy drinking, lightly hopped, with a fruity finish from the yeast, we’ve crafted something with character to be enjoyed with friends, family, and strangers alike.
Kapowski
Amber Ale
Amber Ale, brewed with crystal malts and cascade hops, balances perfectly for a crisp and drinkable amber with toasted malt, sweet caramel, and a hint of citrus!
Zweilous
Hazy Pale Ale
Zweilous features Citra and Nectaron hops, offering a pleasant blend of citrus, pineapple, and stone fruit flavors at a crushable 5.2% ABV.
Lightbringer 5
West Coast IPA
Brewed with Mosaic, Simcoe, and CTZ Hops, the fifth iteration of Lightbringer boasts flavors of zesty citrus, passion fruit, and berries, with a grassy and piney finish.
Oblivion All The Time
Imperial Dubai Chocolate Milk Stout
Collaboration with our good friends at Branch & Bones, this Imperial Dubai Chocolate Milk Stout is packed full of cacao, pistachio, kataifi, and lactose, resulting in a bold, milk chocolate, and creamy pistachio flavor with hints of marzipan. Brewed in Dayton at Branch & Bones.
You're Not You When You're Thirsty
Imperial Stout
Our dark as night imperial stout base combines with caramel, cocoa nibs, and peanuts for a massive coalescence of flavor that is shaped after the only candy bar known to satisfy hunger.
BA Pretzel Day
Barrel Aged Pastry Stout
Your favorite manager’s pretzel order is on the menu! This impressive pastry stout is conditioned on a whopping 16 adjuncts. A sweet, chocolate base is amplified by the addition of Vanilla, Cinnamon Sugar, Cocoa Nibs, Chocolate Fudge, M&M’s, Caramel, Mint Oreos, Chocolate Chips, Marshmallows, Toffee Candy, Toasted Coconut, Peanut Butter Candy, Oreos, Sprinkles, Cotton Candy, and Powdered Sugar! Enjoy this sugar bomb because “Pretzel Day? Well I like Pretzel Day.”
This version was barrel aged for 18 months in Elijah Craig 18 year Bourbon barrels bringing it to an ABV of 14.8% and brings forth an added depth of oak, vanilla, and bourbon warmth!
BA Tilberi: Cookies & Cream
BA Imperial Stout
An imperial pastry stout that rested in McKenna 10 year barrels for 14 months. Adjuncted with over 30 pounds per barrel of everyone’s favorite sandwich cookies.
Cloudhunter
NEIPA
We’ve brewed dozens of NE IPAs, hunting for the perfect blend of tropical, hazy goodness and accessibility. It’s paid off in the brewing of our flagship New England IPA, Cloudhunter. Brewed with ample amounts of pillowy oats and wheat, a hefty whirlpool addition of Citra and Strata hops, and an extremely juicy dry hop of Citra and El Dorado, this 6.2% ABV is the perfect IPA for hazy hop heads.
Slice Happens
Cheesecake Smoothie Sour
Brewed with our friends at Lua Brewing for a draft exclusive, this smoothie sour is chock-full of Blackberry and Mango Pureé, and features an extra addition of Graham Cracker and Cheesecake.
Ludwig
Festbier
The very first Oktoberfest celebration in Munich was to honor the wedding of King Ludwig and Princess Therese. Our homage to the beer served at present day Oktoberfests is our Ludwig festbier lager. Brewed with German malts and German hops, we’ve created a light, malty, and sessionable lager.
More Brewing: Double Origin (2025)
Barrel Aged Coffee Stout
Double Origin (2025) was aged for 26 months in Four Roses OESV and 10-year-old Buffalo Trace Mash Bill #2 barrels before being conditioned on hand-toasted coconut, Ugandan cocoa nibs and Dark Matter Coffee.
White Wine
Bourbon
Cocktails
-
The Kong 12
vodka, coffee liquor, espresso, simple
-
Paloma 10
tequila, simple, grapefruit juice, lime
-
Classic Mule 10
Vodka, lime, ginger beer
-
Monsterita 12
butterfly pea flower infused tequila, orange liqueor, lime
-
Old Fashioned 10
buffalo trace, simple, bitters, orange and garnished with a cherry
-
Manhattan 10
buffalo trace, vermouth, bitters garnished with a cherry
-
Cosmopolitan 10
vodka, triple sec, carnberry juice, lime juice
-
Tom Collins 10
gin, lemon juice, simple
-
Aperol Spritz 10
aperol, prosecco
