Beer + Drinks

Exceptional Drinks

At Wandering Monsters Brewery, we take pride in offering an extensive selection of beverages, including top-quality beer, wine, bourbon, and expertly crafted cocktails. Known for our innovative approach, we love experimenting with recipes to create unique and flavorful experiences for our guests. Our commitment to using the finest ingredients ensures that every sip of our beer, whether it’s a classic brew or a bold new experiment, meets the highest standards of quality. Whether you’re a beer enthusiast, a wine lover, or a bourbon connoisseur, our diverse menu has something to delight your palate and keep you coming back for more.
  • Beer

  • Updated: 1/21/2026

    Bossie

    Wisconsin Ale

    Inspired by a trip to Wisconsin, Bossie embodies the slowed-down, extra-friendly nature of the Midwest population. Brewed to be easy drinking, lightly hopped, with a fruity finish from the yeast, we’ve crafted something with character to be enjoyed with friends, family, and strangers alike.

    Snail's Pace

    Saison

    This beer was handcrafted by our team in collaboration with the brilliant minds at Colette. This classic style of beer needs no introduction; it’s fruity, earthy, and its highly carbonated body complements its dry finish. A simple, yet perfect saison, made for those perfect evenings down in OTR.

    Duskull

    Imperial Stout

    In collaboration with the legendary Lua Brewing, we present: Duskull.

    Drawing inspiration from our combined love of Pokémon and the wandering souls in that one purple town, this imperial stout wraps you in a warm, yet uncanny comfort. Flavors unfold like a familiar memory, with Pecan Sandies, Pecans, Vanilla, and Cinnamon cutting through the darkness like a chill breeze. It’s gentle at first, almost soothing… then it’s deeper, richer, more insistent, as if the ghosts themselves have grown bolder.

    First Due Brew

    Red Ale

    Brewed with the Anderson Township Firefighters, this red ale is a deep amber with an off-white foamy head. Malty sweet but crisp and drinkable

    Dark Generosity

    Imperial Stout

    In collaboration with the marvelous Magnanimous Brewing, we present to you: Dark Generosity.

    This imperial stout was crafted for those who understand that true greatness doesn’t scream. It whispers. It demands loyalty, without saying a word. With the addition of Almonds, Coffee, Vanilla, Cacao Nibs, and Cinnamon, its character unfolds slowly, offering a richness meant not to impress the crowd but to honor the few who understand tradition, loyalty, and the weight of a favor repaid.

    Dark Generosity isn’t simply shared; it is entrusted and reserved for family, allies, and those who have stood beside you when it mattered. Raise a glass, and remember: in the right company, generosity becomes legacy. 

    Nightcrawler

    Double New England IPA

    No need to adjust your system! First issue of our new Monsterface series, this Double New England IPA was dry hopped with Strata, Nectaron, and Yakima Chief hand-selected Mosaic Cryo Hops. Nightcrawler is super juicy with punches of passionfruit, pineapple, and citrus, with an 8% ABV that’s sure to deliver a knockout blow!

    Free Monsters 2

    Bourbon BA Porter

    Brewed with the fantastic Fremont Brewing, we present to you the sequel to Free Monsters, Free Monsters 2.

    Inspired by old maps, secret societies, and the idea that some treasures are just not meant to be found, this Bourbon-Barrel-Aged Porter carries a sense of discovery with every sip.

    The 24 months spent in Old Fitzgerald Barrels adds a warm, polished richness, like running your hand down a certain “resolute desk” at a certain palace to find yet another hidden clue in your quest for the city of gold. Coffee and Chocolate bring depth and softness, while a touch of cinnamon rounds out the flavor with a subtle, steady warmth. Nothing flashy, just layers that reveal themselves slowly, the way good secrets do.

    Pomona: Blueberry Marshmallow

    Kettle Sour

    Pomona, the goddess of fruit and orchards, is the namesake of our smoothie sour series. Using a kettle sour technique of introducing lactobacillus to our kettle to drop the pH overnight, we brewed a tart base beer with low hopping and a clean fermentation. For this iteration, we’ve added a heavy dose of blueberry puree and conditioned on marshmallows to bring a sweet, tart, and intensely fruity smoothie-style kettle sour ale!

    Chunkzilla

    Peanut Butter Porter

    Introducing: Chunkzilla, our all-new peanut butter porter.

    Dark, smooth, and just a little chaotic, this beer brings roasted malt and peanut character together in a way that feels like Reptar himself is hurling handfuls of peanuts across the taproom.

    This porter is exactly the kind of beer you’d expect from a towering cartoon kaiju with no regard for cleanup. Take a sip, embrace the mayhem, and let Chunkzilla crash your evening in the best way possible.

    Keller Vodnik

    Czech Lager

    Keller Vodnik, our Cezch Lager, brewed in collaboration with our friends at Phase Three Brewing Company. A light and crushable Czech-style lager, with slight hop bitterness.

    Cloudhunter

    NEIPA

    We’ve brewed dozens of NE IPAs, hunting for the perfect blend of tropical, hazy goodness and accessibility. It’s paid off in the brewing of our flagship New England IPA, Cloudhunter. Brewed with ample amounts of pillowy oats and wheat, a hefty whirlpool addition of Citra and Strata hops, and an extremely juicy dry hop of Citra and El Dorado, this 6.2% ABV is the perfect IPA for hazy hop heads.

    Monster Bird 2 - Phase Three Collab

    Double NEIPA

    Brewed and packaged in collaboration with our friends in Chicago at Phase Three, we present: Monster Bird 2.

    Bursting with peach, pineapple, and lime—bright fruit wrapped in that familiar Southern Hemisphere Nelson. Big handfulls of fluffy oats and creamy wheat. Dense and frothy hop juice. The creature’s back. Rolling out fresh this week.

    Shadow Beast

    Milk stout

    Shadow Beast is our sweet and roasty Milk Stout. It’s brewed with a copious malt varieties to bring out coffee, chocolate, and caramel notes. A moderate lactose addition to the boil adds body and residual sweetness. After some light hopping, this beast is a perfect blend of bitter roast, sweet chocolate, and creamy vanilla. 

    John Dough

    Winter Warmer

    This winter warmer was brewed with rich caramel, honey and biscuit malts for a complex and hearty malt profile. After fermentation and fining, John Dough conditioned on fresh and ground ginger, as well as cinnamon sticks to create a sweet, spicy and earthy gingerbread cookie.

    The Wander Line

    NEIPA

    In collaboration with the noble Narrow Gauge Brewing Company, we present: The Wander Line.

    This NEIPA got a massive Hops bill with the addition of Nelson Sauvin, Citra, Freestyle Motueka Subzero Hop Kief, and Simcoe, for a NEIPA bursting with flavors of wine grapes, zesty lime, and grapefruit.

    You’ll definitely want to get your hands on this one before it hits the tracks.

    Monsters' Dos: Peanut Butter

    BA Imperial Stout

    The base beer was barreled and aged for 2+ years at Cycle Brewing in St. Pete, Florida, then adjuncted here at Wandering Monsters.

    This addition to the lineup was conditioned on 10 pounds of Peanut Butter and 6 pounds of Peanuts per barrel, providing intense flavors of creamy peanut butter, nutty peanuts, and a boozy warmth from the barrel.

  • Wine

  • Bourbon

  • Cocktails

Updated: 1/21/2026

Bossie

Wisconsin Ale

Inspired by a trip to Wisconsin, Bossie embodies the slowed-down, extra-friendly nature of the Midwest population. Brewed to be easy drinking, lightly hopped, with a fruity finish from the yeast, we’ve crafted something with character to be enjoyed with friends, family, and strangers alike.

Snail's Pace

Saison

This beer was handcrafted by our team in collaboration with the brilliant minds at Colette. This classic style of beer needs no introduction; it’s fruity, earthy, and its highly carbonated body complements its dry finish. A simple, yet perfect saison, made for those perfect evenings down in OTR.

Duskull

Imperial Stout

In collaboration with the legendary Lua Brewing, we present: Duskull.

Drawing inspiration from our combined love of Pokémon and the wandering souls in that one purple town, this imperial stout wraps you in a warm, yet uncanny comfort. Flavors unfold like a familiar memory, with Pecan Sandies, Pecans, Vanilla, and Cinnamon cutting through the darkness like a chill breeze. It’s gentle at first, almost soothing… then it’s deeper, richer, more insistent, as if the ghosts themselves have grown bolder.

First Due Brew

Red Ale

Brewed with the Anderson Township Firefighters, this red ale is a deep amber with an off-white foamy head. Malty sweet but crisp and drinkable

Dark Generosity

Imperial Stout

In collaboration with the marvelous Magnanimous Brewing, we present to you: Dark Generosity.

This imperial stout was crafted for those who understand that true greatness doesn’t scream. It whispers. It demands loyalty, without saying a word. With the addition of Almonds, Coffee, Vanilla, Cacao Nibs, and Cinnamon, its character unfolds slowly, offering a richness meant not to impress the crowd but to honor the few who understand tradition, loyalty, and the weight of a favor repaid.

Dark Generosity isn’t simply shared; it is entrusted and reserved for family, allies, and those who have stood beside you when it mattered. Raise a glass, and remember: in the right company, generosity becomes legacy. 

Nightcrawler

Double New England IPA

No need to adjust your system! First issue of our new Monsterface series, this Double New England IPA was dry hopped with Strata, Nectaron, and Yakima Chief hand-selected Mosaic Cryo Hops. Nightcrawler is super juicy with punches of passionfruit, pineapple, and citrus, with an 8% ABV that’s sure to deliver a knockout blow!

Free Monsters 2

Bourbon BA Porter

Brewed with the fantastic Fremont Brewing, we present to you the sequel to Free Monsters, Free Monsters 2.

Inspired by old maps, secret societies, and the idea that some treasures are just not meant to be found, this Bourbon-Barrel-Aged Porter carries a sense of discovery with every sip.

The 24 months spent in Old Fitzgerald Barrels adds a warm, polished richness, like running your hand down a certain “resolute desk” at a certain palace to find yet another hidden clue in your quest for the city of gold. Coffee and Chocolate bring depth and softness, while a touch of cinnamon rounds out the flavor with a subtle, steady warmth. Nothing flashy, just layers that reveal themselves slowly, the way good secrets do.

Pomona: Blueberry Marshmallow

Kettle Sour

Pomona, the goddess of fruit and orchards, is the namesake of our smoothie sour series. Using a kettle sour technique of introducing lactobacillus to our kettle to drop the pH overnight, we brewed a tart base beer with low hopping and a clean fermentation. For this iteration, we’ve added a heavy dose of blueberry puree and conditioned on marshmallows to bring a sweet, tart, and intensely fruity smoothie-style kettle sour ale!

Chunkzilla

Peanut Butter Porter

Introducing: Chunkzilla, our all-new peanut butter porter.

Dark, smooth, and just a little chaotic, this beer brings roasted malt and peanut character together in a way that feels like Reptar himself is hurling handfuls of peanuts across the taproom.

This porter is exactly the kind of beer you’d expect from a towering cartoon kaiju with no regard for cleanup. Take a sip, embrace the mayhem, and let Chunkzilla crash your evening in the best way possible.

Keller Vodnik

Czech Lager

Keller Vodnik, our Cezch Lager, brewed in collaboration with our friends at Phase Three Brewing Company. A light and crushable Czech-style lager, with slight hop bitterness.

Cloudhunter

NEIPA

We’ve brewed dozens of NE IPAs, hunting for the perfect blend of tropical, hazy goodness and accessibility. It’s paid off in the brewing of our flagship New England IPA, Cloudhunter. Brewed with ample amounts of pillowy oats and wheat, a hefty whirlpool addition of Citra and Strata hops, and an extremely juicy dry hop of Citra and El Dorado, this 6.2% ABV is the perfect IPA for hazy hop heads.

Monster Bird 2 - Phase Three Collab

Double NEIPA

Brewed and packaged in collaboration with our friends in Chicago at Phase Three, we present: Monster Bird 2.

Bursting with peach, pineapple, and lime—bright fruit wrapped in that familiar Southern Hemisphere Nelson. Big handfulls of fluffy oats and creamy wheat. Dense and frothy hop juice. The creature’s back. Rolling out fresh this week.

Shadow Beast

Milk stout

Shadow Beast is our sweet and roasty Milk Stout. It’s brewed with a copious malt varieties to bring out coffee, chocolate, and caramel notes. A moderate lactose addition to the boil adds body and residual sweetness. After some light hopping, this beast is a perfect blend of bitter roast, sweet chocolate, and creamy vanilla. 

John Dough

Winter Warmer

This winter warmer was brewed with rich caramel, honey and biscuit malts for a complex and hearty malt profile. After fermentation and fining, John Dough conditioned on fresh and ground ginger, as well as cinnamon sticks to create a sweet, spicy and earthy gingerbread cookie.

The Wander Line

NEIPA

In collaboration with the noble Narrow Gauge Brewing Company, we present: The Wander Line.

This NEIPA got a massive Hops bill with the addition of Nelson Sauvin, Citra, Freestyle Motueka Subzero Hop Kief, and Simcoe, for a NEIPA bursting with flavors of wine grapes, zesty lime, and grapefruit.

You’ll definitely want to get your hands on this one before it hits the tracks.

Monsters' Dos: Peanut Butter

BA Imperial Stout

The base beer was barreled and aged for 2+ years at Cycle Brewing in St. Pete, Florida, then adjuncted here at Wandering Monsters.

This addition to the lineup was conditioned on 10 pounds of Peanut Butter and 6 pounds of Peanuts per barrel, providing intense flavors of creamy peanut butter, nutty peanuts, and a boozy warmth from the barrel.

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