Beer + Drinks

Exceptional Drinks

At Wandering Monsters Brewery, we take pride in offering an extensive selection of beverages, including top-quality beer, wine, bourbon, and expertly crafted cocktails. Known for our innovative approach, we love experimenting with recipes to create unique and flavorful experiences for our guests. Our commitment to using the finest ingredients ensures that every sip of our beer, whether it’s a classic brew or a bold new experiment, meets the highest standards of quality. Whether you’re a beer enthusiast, a wine lover, or a bourbon connoisseur, our diverse menu has something to delight your palate and keep you coming back for more.
  • Beer

  • Updated: 06/18/2025

    From The Heart Vol. 5

    Hazy Pale Ale

    A state-wide collaboration supporting the Ohio Craft Beer Association, brewed with Cashmere and Vista Hops, giving notes of Citrus and Melon.

    Bossie

    Wisconsin Ale

    Inspired by a trip to Wisconsin, Bossie embodies the slowed-down, extra-friendly nature of the Midwest population. Brewed to be easy drinking, lightly hopped, with a fruity finish from the yeast, we’ve crafted something with character to be enjoyed with friends, family, and strangers alike.Pomona, a nod to the goddess of fruit and orchards. is our line of fruited sours. New to the line up is a gluten free version that spent time conditioning on strawberry and guava purees for a sweet, berry and tropical forward sour.

    Gluten Free Pomona: Strawnado

    Smoothie Sour

    Pomona, a nod to the goddess of fruit and orchards, is our line of fruited sours. New to the lineup is a gluten-free version that spent time conditioning on Strawberry and Lemon purees for a refreshingly fruity and tart summer delight.

    Logic Monster

    Fruited Imperial Stout

    Logic Monster is our first-ever fruited Imperial Stout brewed up in collaboration with Bottle Logic Brewing. This Stout was loaded up with Raspberries, Strawberries, and Blackberries, giving notes of chocolate-covered fruit with every sip.

    Monster Chili Cheese Coney

    Double New England IPA

    Brewed up with our friends at Hop Butcher for the World, this double IPA is extra juicy and chock full of hops! Monster Coney is loaded up with oats and wheat before getting Citra T90 and Citra Dynaboost in the whirlpool. A big dry hop of Citra and Riwaka boast the tangerine, mango and passion fruit notes before a late addition of Freestyle Kohia Nelson Subzero Hop Kief adds complexity and a top layer of passion fruit and lime.

    Hop Butcher - A Full English Breakfast

    Double NEIPA

    Citra, Simcoe, Waimea, Kohia Nelson Hop Kief & Zumo-hopped Double India Pale Ale

    Viator Obscura: Triple Chocolate

    Imperial Stout

    Our base imperial pastry stout, Viator Obscura (Latin for “dark traveler”), gets a complex grist bill with caramel, chocolate, and roasted malts before a 3 hour boil boosts our potential ABV and caramelizes the extracted sugars. Balancing hops are added to the boil and long, cool fermentation presents a smooth, chocolatey and sweet base stout.

    Triple Chocolate is our GABF Bronze Medal and World Beer Cup Silver-winning variant that was conditioned on cacao nibs, cacao husks and cocoa powder.

    XUL: BA Black Metal Magic

    BA Imperial Stout

    Imperial stout aged in Russell’s Reserve barrels for 21 months then conditioned on vanilla beans from India & the Cook Islands.

    Hop Butcher's New Oklahoma

    American Pale Ale

    Belma & Mosaic-hopped American Pale Ale w/ Raspberry

    Monster Coney | Double Chili

    Hop Saturated Double NEIPA

    A hop-saturated Double NEIPA collab with Hop Butcher, loaded with Mosaic Cryo, Nelson, Citra Hyperboost, and Nelson Subzero Hop Kief. Expect notes of over-ripe tropical fruit with a layer of dank citrus.

    We're All Family

    Italian Pilsner

    For our newest collaboration with our friends at Weldwerks, we’ve created something hoppy and refreshing! We’re All Family Beer is an Italian Pils brewed with pilsner malt and a touch of carafoam for a simple malt bill that provides a light body and a cracker-like flavor. Whirlpool and dry hopping additions of Hallertau Blanc and Motueka add a delightful hop aroma of white wine grape and bright citrus. The result is a new-world lager that is as flavorful as it is drinkable. 

    Here We Once Were

    West Coast Pilsner

    This modern pilsner was brewed with our friends from everywhere beer co in Orange, CA. Built like a West Coast IPA but fermented warm with lager yeast, this hoppy lager is crisp and clean with a moderate bitterness and a bright, grassy and tropical hop profile.

    Brewed with pilsner malt, lager yeast, and citra, krush, and riwaka hops.

    Confluence of Darkness Bottles

    Imperial Stouts Multiple Variants

    Tiramisu – Imperial Stout with Ladyfingers, Cocoa Nibs, Cocoa Husks, Coffee and Vanilla added.

    Coconut Chocolate – Imperial Stout with Cocoa Nibs, Raw Coconut and Toasted Coconut added.

    Vanilla Rye – Imperial Rye Stout with Vanilla added.

    Mega Blend – Imperial Stout Brewed with Rye with Golden Grahams, Toasted Hazelnuts, Granola,
    Marshmallows, Vanilla, Almonds and Cocoa Nibs added.

    First Due Brew

    Red Ale

    Brewed with the Anderson Township Firefighters, this red ale is a deep amber with an off-white foamy head. Malty sweet but crisp and drinkable, this is the perfect winter pint for pairing with BBQ and playing trivia!

    Cloudhunter

    New England IPA

    We’ve brewed dozens of NE IPAs, hunting for the perfect blend of tropical, hazy goodness and accessibility. It’s paid off in the brewing of our flagship New England IPA, Cloudhunter. Brewed with ample amounts of pillowy oats and wheat, a hefty whirlpool addition of Citra and Strata hops, and an extremely juicy dry hop of Citra and El Dorado, this 6.2% ABV is the perfect IPA for hazy hop heads.

    Maxwell & Coney Hit the Road

    Double NEIPA

    Hop Butcher’s collab with us. Mosaic, Citra, Nelson Sauvin & Maui Nelson-hopped Double India Pale Ale.

  • Wine

  • Bourbon

  • Cocktails

Updated: 06/18/2025

From The Heart Vol. 5

Hazy Pale Ale

A state-wide collaboration supporting the Ohio Craft Beer Association, brewed with Cashmere and Vista Hops, giving notes of Citrus and Melon.

Bossie

Wisconsin Ale

Inspired by a trip to Wisconsin, Bossie embodies the slowed-down, extra-friendly nature of the Midwest population. Brewed to be easy drinking, lightly hopped, with a fruity finish from the yeast, we’ve crafted something with character to be enjoyed with friends, family, and strangers alike.Pomona, a nod to the goddess of fruit and orchards. is our line of fruited sours. New to the line up is a gluten free version that spent time conditioning on strawberry and guava purees for a sweet, berry and tropical forward sour.

Gluten Free Pomona: Strawnado

Smoothie Sour

Pomona, a nod to the goddess of fruit and orchards, is our line of fruited sours. New to the lineup is a gluten-free version that spent time conditioning on Strawberry and Lemon purees for a refreshingly fruity and tart summer delight.

Logic Monster

Fruited Imperial Stout

Logic Monster is our first-ever fruited Imperial Stout brewed up in collaboration with Bottle Logic Brewing. This Stout was loaded up with Raspberries, Strawberries, and Blackberries, giving notes of chocolate-covered fruit with every sip.

Monster Chili Cheese Coney

Double New England IPA

Brewed up with our friends at Hop Butcher for the World, this double IPA is extra juicy and chock full of hops! Monster Coney is loaded up with oats and wheat before getting Citra T90 and Citra Dynaboost in the whirlpool. A big dry hop of Citra and Riwaka boast the tangerine, mango and passion fruit notes before a late addition of Freestyle Kohia Nelson Subzero Hop Kief adds complexity and a top layer of passion fruit and lime.

Hop Butcher - A Full English Breakfast

Double NEIPA

Citra, Simcoe, Waimea, Kohia Nelson Hop Kief & Zumo-hopped Double India Pale Ale

Viator Obscura: Triple Chocolate

Imperial Stout

Our base imperial pastry stout, Viator Obscura (Latin for “dark traveler”), gets a complex grist bill with caramel, chocolate, and roasted malts before a 3 hour boil boosts our potential ABV and caramelizes the extracted sugars. Balancing hops are added to the boil and long, cool fermentation presents a smooth, chocolatey and sweet base stout.

Triple Chocolate is our GABF Bronze Medal and World Beer Cup Silver-winning variant that was conditioned on cacao nibs, cacao husks and cocoa powder.

XUL: BA Black Metal Magic

BA Imperial Stout

Imperial stout aged in Russell’s Reserve barrels for 21 months then conditioned on vanilla beans from India & the Cook Islands.

Hop Butcher's New Oklahoma

American Pale Ale

Belma & Mosaic-hopped American Pale Ale w/ Raspberry

Monster Coney | Double Chili

Hop Saturated Double NEIPA

A hop-saturated Double NEIPA collab with Hop Butcher, loaded with Mosaic Cryo, Nelson, Citra Hyperboost, and Nelson Subzero Hop Kief. Expect notes of over-ripe tropical fruit with a layer of dank citrus.

We're All Family

Italian Pilsner

For our newest collaboration with our friends at Weldwerks, we’ve created something hoppy and refreshing! We’re All Family Beer is an Italian Pils brewed with pilsner malt and a touch of carafoam for a simple malt bill that provides a light body and a cracker-like flavor. Whirlpool and dry hopping additions of Hallertau Blanc and Motueka add a delightful hop aroma of white wine grape and bright citrus. The result is a new-world lager that is as flavorful as it is drinkable. 

Here We Once Were

West Coast Pilsner

This modern pilsner was brewed with our friends from everywhere beer co in Orange, CA. Built like a West Coast IPA but fermented warm with lager yeast, this hoppy lager is crisp and clean with a moderate bitterness and a bright, grassy and tropical hop profile.

Brewed with pilsner malt, lager yeast, and citra, krush, and riwaka hops.

Confluence of Darkness Bottles

Imperial Stouts Multiple Variants

Tiramisu – Imperial Stout with Ladyfingers, Cocoa Nibs, Cocoa Husks, Coffee and Vanilla added.

Coconut Chocolate – Imperial Stout with Cocoa Nibs, Raw Coconut and Toasted Coconut added.

Vanilla Rye – Imperial Rye Stout with Vanilla added.

Mega Blend – Imperial Stout Brewed with Rye with Golden Grahams, Toasted Hazelnuts, Granola,
Marshmallows, Vanilla, Almonds and Cocoa Nibs added.

First Due Brew

Red Ale

Brewed with the Anderson Township Firefighters, this red ale is a deep amber with an off-white foamy head. Malty sweet but crisp and drinkable, this is the perfect winter pint for pairing with BBQ and playing trivia!

Cloudhunter

New England IPA

We’ve brewed dozens of NE IPAs, hunting for the perfect blend of tropical, hazy goodness and accessibility. It’s paid off in the brewing of our flagship New England IPA, Cloudhunter. Brewed with ample amounts of pillowy oats and wheat, a hefty whirlpool addition of Citra and Strata hops, and an extremely juicy dry hop of Citra and El Dorado, this 6.2% ABV is the perfect IPA for hazy hop heads.

Maxwell & Coney Hit the Road

Double NEIPA

Hop Butcher’s collab with us. Mosaic, Citra, Nelson Sauvin & Maui Nelson-hopped Double India Pale Ale.

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